Print Recipe

Slow Cooker Ribs

Prep Time10 mins
Cook Time5 hrs
Course: Main Course
Cuisine: American, Asian
Keyword: ribs, slow cooker
Servings: 6 people
Author: Jay


  • 1 rack ribs (3 pounds)
  • 3 teaspoons salt
  • 4 tablespoons Serious Foodie Chinese BBQ Spice Rub


  • First, rub all sides of the ribs with salt and the dry rub.
  • Next, place in the slow cooker and leave in fridge to marinate overnight. This is optional but recommended as it will give the seasoning time to penetrate all the way through the pork.
  • Now, turn slow cooker on high for 5 hours or low 8 hours.
  • Finally, enjoy and cheers to recipes that celebrate you!