First place raisins and orange liquor in a bowl and let sit for 20 minutes.
Next, add coconut milk, sugar, 1 tsp cinnamon, butter, and eggs to the slow cooker and mix to combine.
Now, add the noodles, raisins, and peaches to the slow cooker and mix to combine. Lightly push down to submerge as much of noodles as possible.
Next, sprinkle 1 tsp of cinnamon on the top of the noodles.
Finally, cook on low for 6 hours (high 2 hours).
Happy Eating!