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How To Make Matzo Pie Crust Recipe (3 Ingredients)

Prep Time 10 mins
Servings 1 pie


  • 4 sheets Matzo (egg or regular)
  • 1 stick butter (melted)
  • 1 teaspoon salt


  • Preheat oven at 350.
  • First, place the matzo in the blender and blend to a sand like texture.
  • Next, add the rest of the ingredients and blend to form the dough.
  • Now, press and form on a pie dish.
  • Next, bake on the middle rack for 15 minutes. Watch to make sure it does not burn. If it starts to brown too much cover with foil.
  • Finally, take out and fill with quiche filling, pie filling, or whatever recipe you want for Passover!