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Chickpea Salad with Dijon Dressing
Jay
Print Recipe
Prep Time
20
mins
Course
Main Course, Side Dish
Cuisine
American
Servings
6
people
Ingredients
Salad Ingredients
2
cans
chickpeas
1
teaspoon
salt
1
teaspoon
pepper
1
tablespoon
red wine vinegar
1
handful
olives (chopped)
1
pint
cherry tomatoes (halved)
1
handful
dill (chopped)
1
handful
walnuts
1/2
onion (chopped)
Dijion Dressing
2
garlic cloves (grated)
1
tablespoon
red wine vinegar
1
teaspoon
Dijon mustard
1
teaspoon
salt
1
teaspoon
pepper
1
teaspoon
oregano
1/2
teaspoon
red pepper flakes
1/2
cup
olive oil
Instructions
First, place all the salad ingredients in a bowl (you can use any nuts but walnuts holds its strength and does not get soggy easily).
Next, whisk all the Dijon dressing ingredients together.
Finally, pour dressing on the salad, mix and enjoy!
Keyword
20 minute recipe, salad