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Jalapeno Popper Pigs in a Blanket

2.72 from 7 votes
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 people
Course: Appetizer
Cuisine: American

Ingredients
  

  • 1 package crescent dough (cut into 1-inch triangles)
  • 1 package mini hot dogs
  • 1 egg (whisked)
  • 1 (8 oz) cream cheese
  • 1 cup cheddar cheese (grated) save some for sprinkling on top
  • 1 jalapeno (seeded and chopped)
  • 1 teaspoon Sriracha
  • 1 cloves garlic (grated
  • 1 teaspoon salt
  • 1 tespoon pepper

Method
 

  1. Preheat the oven to 400 degrees.
  2. First, in a bowl, mix the cream cheese, cheddar cheese, jalapeno, Sriracha, garlic, scallions, salt and pepper. 
  3. Next smear a tablespoon of the cheese mixture on a crescent dough piece .  
  4. Now place hot dog on one end crescent piece and roll up (see video below). Repeat until use all the dough, cheese, and hot dogs. 
  5. Next, on a sheet tray and brush beaten egg on top of each pig in the blanket.
  6. Now sprinkle cheddar cheese on top of egg wash.
  7. Bake for 20 minutes or until brown.
  8. Finally enjoy!