Ingredients
Method
- First, add the strawberries and cheesecake to the mason jar and break apart (muddle) with the back off the spoon.
- Next, add the heavy cream.
- Now, close the top to the jar super tight.
- Next, shake the jar for 30 seconds to a minute.
- Place in the freezer for at least 8 hours.
- Finally, enjoy this creamy sweet ice cream!