Ingredients
Method
- First combine all the burger recipe ingredients (except pepper jack cheese) in a bowl. Mix until well combined.
- Divide the meat into 4 patties. Also press an indentation in the middle of patties to prevent them from losing their shape when cooking.
- Next on a medium high grill or pan cook the patties 3 minutes per side.
- At the last minute the burgers are cooking on the second side top all the patties with pepper jack cheese to melt.
- Now put on a bun and top with ranch dressing, lettuce, tomato, and pickled jalapeños.
- Enjoy this spicy burger!