1/2cupflour (plus approx 1/2 cup more to roll out dough)
1tablespoongarlic salt
Instructions
Preheat oven 375.
First, mix all ingredients in a bowl with spoon until it becomes dough like.
Next, on a floured surface kneed dough for 30 seconds.
Now, flatten the dough with your hands as thin as can (on floured surface). See video above.
Next, (using sharp floured knife or pizza cutter) cut squares in shape of crackers. The easiest way to do this is to cut long horizontal cuts along the width of dough and then verticle cuts along the wicth of the dough. See video above.
Now, add the squares 1 inch apart on a parchment lined baking dish. Then poke the cracker squares with holes from your fork (this prevents the dough from rising).