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Tuna Melt Tostadas

Jay
Prep Time 10 mins
Cook Time 20 mins
Course Appetizer, Main Course
Cuisine American, Mexican
Servings 5 tostads

Ingredients
  

Oven Baked Tostada Shell

  • 6 tortillas
  • cooking spray
  • 2 teaspoons salt

Fiesta Tuna Salad

  • 3 cans tuna (drained)
  • 4 tablespoons mayo
  • 1 lime (juice)
  • 4 scallions (chopped)
  • 1 handful cilantro (chopped)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Other Ingredients

  • 1 cup cheddar (grated)
  • 1 tomato (sliced)
  • 1 handful cilantro (chopped)
  • 3 scallions (chopped)

Instructions
 

Oven Baked Tostada Shell

  • Preheat the oven at 400 degrees.
  • First, place the tortillas on a wire rack and spray both sides with cooking spray.
  • Now, place the sheet pan on the middle rack for 10 minutes.
  • Finally, sprinkle both sides with salt and enjoy!

Fiesta Tuna Salad

  • First, mix in a bowl all the tuna ingredients.
  • Next, set aside to make tostadas!

Tostada Assembly

  • First, place the tuna in center of tostada.
  • Next, add a slice of tomato on the top of the tuna.
  • Now, add lots of cheese on top of the tomato and tostada shell.
  • Finally, bake 10 minutes until the cheese melts and then top with cilantro and scallions.
Keyword 30 minute meal