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Cheesy Salsa Stuffed Mushrooms

Jay
Prep Time 10 mins
Cook Time 20 mins
Course Appetizer
Cuisine American
Servings 5 servings

Ingredients
  

  • 2 pints button mushrooms (de-steamed)
  • 8 oz cream cheese
  • 2 tablespoons olive oil
  • 2 teaspoons salt and pepper
  • 1 cup Salsa (Sam's salsa is the best)

Instructions
 

  • First, season mushrooms with olive oil, salt, and pepper.
  • Next, add 1 teaspoon of cream cheese to each mushroom.
  • Now, top each mushroom with salsa. I use different salsa's to make it fun. Mango salsa, medium salsa, and spicy salsa.
  • Next, bake at 400 degrees for 20 minutes.
  • Finally, add more salsa to the top and enjoy!
Keyword appetizer, holiday recipe