Name: Cheesy Salsa Stuffed Mushrooms
Prep time: 10 min
Cook time: 20 min
Ingredients: 2 pints button mushrooms (de-steamed); 8 oz cream cheese; 2 tablespoons olive oil; 2 teaspoons salt and pepper; 1 cup Salsa (Sam's salsa is the best)

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Cheesy Salsa Stuffed Mushrooms is the easiest and tastiest appetizer recipe you will want to make double.

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Using store bought salsa makes life so much easier for stuffed mushrooms and makes it super flavorful! I dollop cream cheese inside the mushroom and top it with salsa. After it bakes add more fresh salsa on top and you have the perfect appetizer recipe. I would make double because you will eat them all lol. Happy Salsa Cheesy Stuffed Mushroom Recipe Cooking!

Growing up one of my favorite parts of the holidays was always the appetizers. Mama Goldstein would make triple the amount of appetizers so we would fill up on appetizers. I remember stealing them as they came out of the oven before ever hit the guests appetizer table.

This is the perfect quick dinner that says to your family you love them and celebrate them! Cooking can be your happy place at the end of a long day just for you! While cooking dance in the kitchen, say what you are grateful for, and count your blessings! Happy Cooking!

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Cheesy Salsa Stuffed Mushrooms

Jay

Print Recipe

Prep Time 10 mins

Cook Time 20 mins

Course Appetizer

Cuisine American

Servings 5 servings

Ingredients

2 pints button mushrooms (de-steamed)
8 oz cream cheese
2 tablespoons olive oil
2 teaspoons salt and pepper
1 cup Salsa (Sam's salsa is the best)

Instructions

First, season mushrooms with olive oil, salt, and pepper.
Next, add 1 teaspoon of cream cheese to each mushroom.
Now, top each mushroom with salsa. I use different salsa's to make it fun. Mango salsa, medium salsa, and spicy salsa.
Next, bake at 400 degrees for 20 minutes.
Finally, add more salsa to the top and enjoy!