Apple Cider Mimosa
As soon as NYC starts to get its first chill and leaves start falling, this mimosa is my fave cocktail to drink. Sharp bubbly sweetness & deep rich flavor!
Ingredients
- 2 bottle Prosecco (or champagne) chilled
- 2 bottle apple cider chilled
- 1/2 cup fine granulated sugar
- 4 tbsp pumpkin spice seasoning
- 12 slices apple to garnish
Instructions
- Mix the sugar and pumpkin spice seasoning till combined; dip top of each champagne glass in water and then into the sugar/pumpkin spice mixture to create a flavorful rim
- Fill half of the glass with Prosecco and the remaining half with apple cider
- Garnish with a slice of apple and cheers!