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Easy Cheesy Pepperoni Garlic Bread

Jay
Prep Time 2 mins
Cook Time 15 mins
Total Time 17 mins
Course Appetizer, Side Dish
Cuisine Italian
Servings 6 servings

Ingredients
  

  • 4 garlic cloves (grated or chopped finely)
  • 4 tbs butter (unsalted)
  • 1 tsp salt
  • 1 tsp dried oregano
  • 1 loaf french baguette
  • 8 oz sharp cheddar cheese (sliced)
  • 16-18 slices of peperoni

Instructions
 

  • Preheat oven at 300 degrees.
  • In a bowl add butter, salt, garlic, and oregano.
  • Microwave for 30-40 second until melted. Then mix the melted butter to combine and set aside.
  • Next cut the bread from top of the loaf down 2/3 the way leaving the bread intack. 
  • Continue cutting slits that are approximately 1 inch apart. You should end up with 13-16 slits down the bread. (See video on top of the page for demonstration on how to do this)
  • Now pour or brush the garlic butter in each slit and on top of the bread.
  • Next place a slice of cheese and pepperoni tucked into the slit in the bread. 
  • Now place the bread on the sheet tray and to stand it up wedge cheese under the bread.
  • Place in the oven for 15 minutes and then enjoy!