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Slow Cooker Dinner Rolls Recipe

Jay
Print Recipe
Prep Time 5 mins
Cook Time 1 hr 30 mins
Total Time 1 hr 35 mins
Course Side Dish
Cuisine American
Servings 8 rolls

Ingredients
  

  • 8 dinner roll dough balls (pre-made)
  • 3 tbsp butter
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp rosemary
  • 3 sprays cooking spray

Instructions
 

  • First spray the slow cooker (crock pot) with cooking spray. 
  • Next line the slow cooker with parchment paper.
  • Now place dough balls on the bottom of the slow cooker (approximately 6-8 will fit depending on your slow cooker). 
  • Turn slow cooker on low for 1 hour and a half.
  • When the rolls are done. Melt butter and mix with garlic powder, salt and rosemary.
  • Finally brush the tops (of the cooked dinner rolls) with butter mixture and enjoy!