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Jay

Stove Top Garlic Parmesan Stuffing Recipe

4.50 from 2 votes
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • 3 tbsp extra virgin olive oil
  • 6 cloves garlic (chopped)
  • 1 tbsp fresh oregano (chopped) or (1 tsp dried)
  • 2 stalks celery (chopped)
  • 1 onion (chopped)
  • 1/4 tsp red pepper flakes
  • 1 tsp black pepper
  • 14 oz bagged stuffing mix
  • 3-4 cups chicken stock
  • 1 cup grated Parmesan cheese
  • 1 handful parsley (chopped)
  • 13 basil leaves (chopped)

Method
 

  1. Turn the heat on low and add 3 tablespoons of oil to a pot.
  2. Now add the garlic and stir 30 seconds.
  3. Next add onion, celery, oregano, black pepper, and red pepper flakes. 
  4. Raise the heat ti medium, stir all the ingredients, and cook for 2 minutes.
  5. Next add the stuffing mix, basil and parsley. Stir to combine.
  6. Add the chicken stock. (Keep adding as stir until the stuffing is soft.)
  7. Finally, add the parmesan cheese, stir and enjoy!