Go Back
Jay

Watermelon Avocado Poke Bowl

3 from 2 votes
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 bowls
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

Ginger Dressing Ingredients
  • 1/2 cup extra virgin olive oil
  • 1 clove garlic (grated)
  • 1 inch ginger (grated or finely chopped)
  • 2 tsp soy sauce
  • 2 tsp rice vinger
  • 1 tsp Dijon mustard
  • 1 tsp maple syrup
Poke Ingredients
  • 1 cup cooked rice
  • 2 cup watermelon (diced seedless)
  • 1 avocado (cut into small chunks)
  • 1/2 cup wasabi peas (you can substitute with any nuts)
  • 1 tsp black sesame seeds
  • 5 scallions (chopped)

Method
 

  1. First make the ginger dressing. 
  2. Combine all the ginger dressing ingredients in a bowl until creamy and fully combined. 
  3. Set aside dressing to use in Poke bowl. 
  4. Next in large bowl add the watermelon, scallions, black sesame seeds, and 1/2 the dressing. Mix the ingredients together. 
  5. Now divide the rice into 4 bowls.
  6. Next add avocado, the watermelon mixture, and wasabi peas on top of the rice of the 4 bowls. 
  7. Finally pour extra sauce on top of each bowl and enjoy.