You won’t believe how easy it is to make this mango slushy. As you sip this, you will taste the tart-sweet mango, fruity wine, and a touch of citrus. To make this even easier, I use store-bought frozen mangos. This eliminates the step of cutting the fruit and freezing overnight because honestly, who has time to wait for a cocktail? So for all my busy home cooks, this is dedicated to you. After a long week, turn on the blender, drop the ingredients in, and after a minute, close your eyes as you sip your way to a vacation.
This recipe is my way of showing you that making cocktails can actually be very easy and doesn’t require fancy gadgets.
I am so grateful for you reading this and continuing to follow and support Chop Happy! Cheers to you and all the amazing things you do in your day!
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Tips for Happy Cocktail Making:
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Always use good alcohol when making drinks. It really matters. Cheap alcohol has a chemical taste and can also give you a hangover even if you don’t drink a lot.
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Always choose cocktail recipes you can make in bulk so you can spend more time relaxing. Here are 3 of my top cocktails for a crowd: Cocktail Recipes For a Crowd.
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Easy cocktails will make you love making your own, and it’s cheaper!
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As always, these recipes are part of my mission to provide you with 2 goals:1) To make amazingly simple homemade comfort food.2) To learn useful tips to make cooking fun.
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Mango Wine Slushy
You won't believe how easy it is to make this mango slushy. As you sip this, you will taste the tart-sweet mango, fruity wine, and a touch of citrus. To make this even easier, I use store-bought frozen mangos.
Ingredients
- 8 oz frozen mangos
- 2 cups pinot grigio wine
- 1 lime (juice and zest)
Instructions
- Place all the ingredients in a blender.
- Pulse until the ingredients become liquid consistency.
- Cheers to easy cocktails.
Your Dash Of Gratitude:
ANY QUESTIONS OR COMMENTS? COMMENT BELOW 🙂
With a grateful heart and an amazing tummy – Jay
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