Name: Holiday Individual Pot Pies
Prep time: 20 min
Cook time: 20 min
Ingredients: 2 cups turkey (chopped); 2 cups mashed potatoes; 1 cup cranberry sauce; 2 cups cheddar cheese; 1 sheet pie dough; 1 egg

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The best holiday leftover recipe or perfect comfort food Holiday Hand Pies.

Tips to Freeze Leftovers:

1. For creamy things like mashed potatoes, gravy, or sauce place in a ziplock bag and freeze flat. This stuff will last 6 months in freezer.

2. To freeze hand pies, dumplings, or small items that stick together easily place it on a sheet pan first to freeze 30 min. Then add it to a ziplock bag. This will prevent the food from stocking together.

3. Always use freezer ready zip lock bags because they are thicker and prevent freezer burn. Also, take as much air out the bag before you freeze.

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The Happy Sandwich Cookbook! Easy recipe for busy people! Sandwich recipes made in a slow cooker, sheet pan, no cook sandwiches, and no bread sandwiches. A fun cookbook! www.ChoppHappy.com

You can have a whole Thanksgiving dinner in your hands! Each bite is holiday love with layers of yum tucked in a flaky buttery crust. This is always a great way to use your leftovers again. Just layer your holiday sides on small rounds of pie dough and seal it up to make dinner reimagined. Also you can freeze to have Thanksgiving for 6 months. I love to eat these pot pies for dinner on a cold day to warm up my soul. Hope this makes leftovers reinvented to happy dinners.

This is the perfect quick dinner that says to your family you love them and celebrate them! Cooking can be your happy place at the end of a long day just for you! While cooking dance in the kitchen, say what you are grateful for, and count your blessings! Happy Cooking!

Holiday Individual Pot Pies

Jay

Print Recipe

Prep Time 20 mins

Cook Time 20 mins

Course Appetizer, Main Course

Cuisine American

Servings 5 people

Ingredients

2 cups turkey (chopped)
2 cups mashed potatoes
1 cup cranberry sauce
2 cups cheddar cheese
1 sheet pie dough
1 egg

Instructions

First, roll out the pie dough out an inch or two more and use a small bowl to cut out 4-5 circles.
Next, place a tablespoon of mashed potatoes in the middle of the pie dough circle, then teaspoon of cranberry sauce, a couple of chunks of turkey, and top with a sprinkle of cheese.
Now, fold dough over and crimp with a fork to seal. Continue with rest of pie dough circles. Place on parchment lined baking dish.
Next, brush the pie dough with egg and put on middle rack 375 for 20 minutes.
Finally, enjoy!